Dieci, Riserva Perpetua Pinot Grigio Vinification: Pressing and alcoholic fermentation

Description

Vinification: Pressing and alcoholic fermentation with natural yeasts without sulphites

where the grapes are hand-harvested and traditionally trampled in lagares

Jasmine Tea

located below Château-Chalon

Dieci, Riserva Perpetua Pinot Grigio Vinification: Pressing and alcoholic fermentationDieci er Cantina Filippis sjldne Garganega projekt fra Soave: en riserva perpetua lavet efter solera princip af 10 rgange fra 20122021. Hvert r har Filippo Filippi tilfjet en mindre mngde vin til samme stltank, s vinen bliver en slags flydende arkiv over Castelcerinos gamle Garganega stokke og deres hjtliggende, vulkanske terroir. Kun ca. 2. 600 flasker er produceret.

Exchange/Return Notes

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